Bone Broth Beef

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$0.00

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Clinical Protocol Data Verified by Organic Human
P10DailyAny
🧬 Clinical Profile
300 ORAC
-1.2 (Gut Repair) Inflammation
Zero (Metabolic Safe) Glycemic
N/A Complex Carb

Active Compounds

01[Type II Collagen](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)
02[Glycine](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)
03[Proline](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)
04[Glucosamine](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)

Symptom Relief

Joints | Arthritis Pain

Microbiome

Beneficial
[Lactobacillus rhamnosus](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)[Bifidobacterium longum](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)N/A
Harmful
[Candida albicans](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)NoneNone
⚠️ Safety & Genetics
Daily Safe Yes
4x / Week Yes
2x / Week Yes
Genetic Dose 1 Cup (Warm)

Precautions

Safe. Sodium content varies.

Risk Triggers

Histamine | Flare Risk (Slow Cooked)

mHTT Pathology

SCAD (96%) / Collagen

Gene ID / Risk Context

Collagen / Glycine

Genotype Status

SCAD / Aneurysm Repair

🔬 Bio-Stacking

Preparation

Warm cup daily.

Solubility

Water Soluble

Recipe DNA

Title: "Joint-Jelly" Chicken Stock || Safety_Prep: PRESSURE COOK 2 HRS (Minimizes Histamine) || Bio_Stack: Vitamin C (Parsley) aids Collagen synthesis || Cart_Keys: Chicken Feet, Apple Cider Vinegar, Parsley || Vibe: Light, Gelatinous

🍽️ Culinary DNA

Flavor Profile

SavoryLightSaltyUmami

Cuisine Origins

GlobalJewishTraditional

Dish Types

Soup BaseRecovery DrinkGut Soother

Prep Styles

Pressure CookSimmer

Detailed Preparation

Pressure Cook (2 Hrs - Low Histamine)Simmer (Short Duration)Skim Fat (Discard)

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

ZONE 2

Deep Science

Research-grade data for practitioners, biohackers, and clinical researchers

⚗️ Active Compounds & Pathways
01
[Type II Collagen](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)
02
[Glycine](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)
03
[Proline](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)
04
[Glucosamine](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)
🧬 Microbiome Impact

Beneficial Strains Supported

[Lactobacillus rhamnosus](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/) [Bifidobacterium longum](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/) N/A

Potentially Disrupted Strains

[Candida albicans](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)NoneNone
🧪 Genetic & Pathology Context
mHTT Pathology Relevance
SCAD (96%) / Collagen
Gene ID / Risk Context
Collagen / Glycine

Data sourced from the Organic Human Protocol clinical database. Disease mechanism information is for research reference only and does not constitute medical advice.

Nutrition Facts

Calories 0
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Dietary Fiber 0g
Total Sugars 0g
Protein 0g
Vit D: 0mcg Calc: 0mg Iron: 0mg Potas: 0mg

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Bone Broth Beef

$0.00

$0.00

Clinical Protocol Data Verified by Organic Human
P10DailyAny
🧬 Clinical Profile
300 ORAC
-1.2 (Gut Repair) Inflammation
Zero (Metabolic Safe) Glycemic
N/A Complex Carb

Active Compounds

01[Type II Collagen](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)
02[Glycine](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)
03[Proline](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)
04[Glucosamine](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)

Symptom Relief

Joints | Arthritis Pain

Microbiome

Beneficial
[Lactobacillus rhamnosus](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)[Bifidobacterium longum](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)N/A
Harmful
[Candida albicans](https://pmc.ncbi.nlm.nih.gov/articles/PMC3003530/)NoneNone
⚠️ Safety & Genetics
Daily Safe Yes
4x / Week Yes
2x / Week Yes
Genetic Dose 1 Cup (Warm)

Precautions

Safe. Sodium content varies.

Risk Triggers

Histamine | Flare Risk (Slow Cooked)

mHTT Pathology

SCAD (96%) / Collagen

Gene ID / Risk Context

Collagen / Glycine

Genotype Status

SCAD / Aneurysm Repair

🔬 Bio-Stacking

Preparation

Warm cup daily.

Solubility

Water Soluble

Recipe DNA

Title: "Joint-Jelly" Chicken Stock || Safety_Prep: PRESSURE COOK 2 HRS (Minimizes Histamine) || Bio_Stack: Vitamin C (Parsley) aids Collagen synthesis || Cart_Keys: Chicken Feet, Apple Cider Vinegar, Parsley || Vibe: Light, Gelatinous

🍽️ Culinary DNA

Flavor Profile

SavoryLightSaltyUmami

Cuisine Origins

GlobalJewishTraditional

Dish Types

Soup BaseRecovery DrinkGut Soother

Prep Styles

Pressure CookSimmer

Detailed Preparation

Pressure Cook (2 Hrs - Low Histamine)Simmer (Short Duration)Skim Fat (Discard)

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.