Haddock

(0)

$0.00

In stock

This product will be available for sale in 2 weeks, but you can pre-order now to receive 10% discount!

Clinical Protocol Data Verified by Organic Human
P8WeeklyDinner
⚠️ Safety & Genetics
Daily Safe No
4x / Week Yes
2x / Week Yes
Genetic Dose 4-6 oz

Precautions

Mercury: Low mercury compared to Tuna, but still relevant. Limit to 2-3 times per week. Sodium: Smoked haddock is very high in salt; choose fresh.

mHTT Pathology

High (Selenium source required for Glutathione Peroxidase activity; Lean protein supports neurotransmitter synthesis without saturated fat load)

Gene ID / Risk Context

Protein / Iodine

Genotype Status

Thyroid / Muscle

🔬 Bio-Stacking

Preparation

Molecular Priority: Protein structure preservation. [Best Method]: Poached or Baked (Low Heat). [Molecular Context]: High heat (frying) destroys fragile Omega-3s (though lower in Haddock than Salmon) and creates inflammatory AGEs. Poaching preserves the Selenium-proteins. [Synergy]: Serve with Broccoli (Sulforaphane) to doubly activate the Nrf2/Glutathione system.

ZONE 2

Deep Science

Research-grade data for practitioners, biohackers, and clinical researchers

🧪 Genetic & Pathology Context
mHTT Pathology Relevance
High (Selenium source required for Glutathione Peroxidase activity; Lean protein supports neurotransmitter synthesis without saturated fat load)
Gene ID / Risk Context
Protein / Iodine

Nutrition Facts

Calories 0
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Dietary Fiber 0g
Total Sugars 0g
Protein 0g
Vit D: 0mcg Calc: 0mg Iron: 0mg Potas: 0mg

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Estimated delivery between September 25 and September 27. Order within .

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Clinical Protocol Data Verified by Organic Human
P8WeeklyDinner
⚠️ Safety & Genetics
Daily Safe No
4x / Week Yes
2x / Week Yes
Genetic Dose 4-6 oz

Precautions

Mercury: Low mercury compared to Tuna, but still relevant. Limit to 2-3 times per week. Sodium: Smoked haddock is very high in salt; choose fresh.

mHTT Pathology

High (Selenium source required for Glutathione Peroxidase activity; Lean protein supports neurotransmitter synthesis without saturated fat load)

Gene ID / Risk Context

Protein / Iodine

Genotype Status

Thyroid / Muscle

🔬 Bio-Stacking

Preparation

Molecular Priority: Protein structure preservation. [Best Method]: Poached or Baked (Low Heat). [Molecular Context]: High heat (frying) destroys fragile Omega-3s (though lower in Haddock than Salmon) and creates inflammatory AGEs. Poaching preserves the Selenium-proteins. [Synergy]: Serve with Broccoli (Sulforaphane) to doubly activate the Nrf2/Glutathione system.